Loses Uterus To Cervical Cancer, But Becomes Mother Through Surrogacy
When 38-year-old US resident Joy held her baby Samuel for the first time in Lilavati Hospital on November 24, a mixture of emotions flooded her heart. She felt immensely proud of the small being in her arms born from a part of her own body, at the same time gratitude welled up in her eyes for Rekha, the surrogate mother who gave birth to Samuel. Joy underwent in-vitro fertilisation (IVF), but it was still a miracle of sorts that she got a baby of her own, especially since she suffered from cervical cancer at the age of 21 and had to undergo hysterectomy then. But when she and her husband Kelly were told it was possible for them to have a child of their own, they started looking for IVF facilities across the world and zeroed in on Mumbai. “We came last December. We were not sure as the chances are less in IVF. Even so, we contacted Surrogacy India. Last December the embryo could not successfully make the surrogate mother pregnant. Then, we came back in March. My egg and my husband’s sperm was taken and the embryo formed was planted in the surrogate. It was then that Rekha successfully concieved,’’ said Joy. But doctors say Joy and Kelly are one lucky couple. “Since Joy’s ovaries were shifted higher up in her abdominal cavity during the treatment of her cervical cancer, we could not take her eggs through the trans-vaginal technique. We had to retrieve the egg laproscopically from her abdomen,’’ said Dr Hrishikesh Pai, infertility specialist attatched to Lilawati Hospital. But another reason doctors consider Joy and Kelly to be lucky is because when Joy underwent IVF, only one egg could be retrieved. “Normally, we target 10-15 eggs and two to three embryos are planted in the uterus of the surrogate mother. But Joy formed only one egg and that too we had to retrieve laproscopically from her abdomen. It was quite complicated. Only one embryo was formed and chances of the surrogate mother becoming pregnant with that embryo were quite slim. But everything turned out to be fine,’’ said IVF specialist Dr Nandita Palshetkar, who along with Dr Pai performed the operation. The entire procedure cost them $23,000, but the couple are over the moon. “We are going back to Minnesota on Friday. Never in our wildest dreams did we think everything would go this smoothly,’’ said Kelly, holding his blue-eyed son in his arms. “We have got quite attached to the doctors and the surrogate mother of our baby. It feels bad to leave this new family behind,’’ added Joy.
JOY’S BUNDLE OF JOY What is Cervical Cancer Cervical cancer is an abnormal growth of cancer cells in the opening of the uterus connected to the upper vagina, known as the neck of the uterus The Problem Joy was diagnosed with cervical cancer in 1992 at the age of 21, so her uterus had to be removed, but ovaries were pushed up into her abdominal cavity Procedure The Couple Underwent In December 2008, Joy and Kelly came to Mumbai, chose a surrogate mother, signed the papers and four eggs were taken from her and planted in the uterus of Rekha. But the procedure was not successful This March, the couple returned and repeated the procedure. This time, only one egg was formed, resulting in one embryo. This embryo was successfully planted and fertilised in Rekha’s womb The couple returned to India on November 23 for the delivery. The baby was born on November 24 Surrogacy Guidelines Any information about clients and donors must be kept confidential, except with the person’s (to whom the information is related) consent All relavant information must be given to the patient before the treatment is started No treatment should be given without the written consent of the couple to all the possible stages of the treatment People seeking registered treatment must be given counselling No more than three embryos must be placed in a woman in any one cycle Highest possible standards in the storage and handling of gamates and embryos in respect to their security, recording and identification, should be followed (Guidelines Of The Indian Council Of Medical Research)
What Is In Vitro Fertilisation In vitro fertilization is when the eggs from a woman and a sperm of a man are taken and infused together. An embryo thus formed, is planted in the uterus of the surrogate mother. The woman may or may not become pregnant with the embryo. Generally, 10-15 eggs of a woman are retrieved and 2-3 embryos are planted in the uterus of the surrogate mother
A longer fourth finger in comparison to the second finger suggests the species tend to be highly competitive and promiscuous, says a new study. F inger length ratio is a reliable predictor of how a primate will behave socially, say scientists who have been running the tape-measure over groups of baboons and gibbons. Such ratios are governed by exposure in the womb to androgens like testosterone, which figure importantly in the development of masculine characteristics such as aggression and strength. H igh levels of androgens, such as testosterone, increase the length of the fourth finger in comparison to the second finger. The scientists used finger ratios as an indicator of the levels of exposure to the hormone and compared this data with observed social behaviour in primate groups, Scienceagogo reported. T he researchers, from the University of Liverpool, found that Old World monkeys, such as baboons and rhesus macaques, have a longer fourth finger in comparison to the second finger, which suggests that they have been exposed to high levels of prenatal androgens. These species tend to be highly competitive and promiscuous. O ther species, such as gibbons and many New World species, have finger ratios that suggest low levels of prenatal androgen exposure. These species were monogamous and less competitive than Old World monkeys. Great Apes, such as orangutans and chimpanzees, expressed a different finger ratio. This suggests that early androgen exposure is lower in this groups compared to Old World monkeys. Lower androgen levels could explain why Great Apes show high levels of male cooperation and tolerance. T he research may help scientists understand the development of human sociality. “Finger ratios do not change much after birth and appear to tell us something about how very early androgens affect adult behaviour, particularly behaviour linked to mating and reproduction,” noted researcher Emma Nelson. AGENCIES
Ingredients 1. 6 ripe bananas, peeled 2. ½ cup water 3. 1 cup refined flour 4. ½ cup rice flour 5. 1 tsp sugar 6. A pinch of bicarbonate of soda 7. Refined vegetable oil
Method 1. Cut each banana into 3 pieces, lengthwise. 2. Make a thick batter with both the flours and ½ cup water. Add sugar and bicarbonate of soda. 3. Dip the banana slices in the batter and deep fry in hot oil till golden brown. 4. Drain off the excess oil and serve hot.
A flavour and tastes that will make anyone’s mouth water…..there are very few people in our country who have never tasted biriyani. But although it is so familiar to many, few are aware of its past. The word biriyani is derived from the Persion word, ‘biriyan’, which means “ to fry before it is cooked”! Hence, historians assume that the biriyani came to us either from the Arabians or the Persians. And the route? It was via Afghanistan into north India from there, biriyani soon made its presence felt in the whole of India. During the Mughal rule, the residents of Lucknow, then known as Awadh, popularised the Awadh biriyani. Form here, it spread to different parts of the country in varied forms. The Nawabs took it with them to Kolkata and the Nizams to Hyderabad. Thus the biriyani traveled far and wide. The tastes and cooking methods of biriyanis varies according to the place. Yet, its basic recipe remains the same. Biriyani can be made with several items: Chicken, Mutton, Beef, Prawns, Fish and So on. In the earlier days, mutton legs were mostly used. The marinade applied to the meat or the fish is also different. From curds to papaya, a host of items can be used for the gravy. Even a sumptuous vegetable biriyani can be prepared using vegetables like cauliflower, potatoes, carrote, peas, beens and so on. While adding spices to the biriyani, a little rose water on saffron soaked in milk can be added for that dash of sweetness. Handy Tips Long grained and aromatic Basmati rice is ideal for biriyani. When layering the biriyani before baking, the first layer must be sliced onions to add to the flavour. Biriyani must be tasted to know if it has been made well. but are a few tips to find out before hand. As the biriyani is being cooked a mixture of spice and sweet filled aroma must waft through the air. Also if a spoon of the biriyani is dropped on the ground, no two rice grains must stick to each other.
Today being Diwali, the most cherished and jubilant festival of India has always left good memories to me. , I may join everyone in the relentless wait of celebrating Diwali with great zeal and utmost joy. Of all the festivals, probably Diwali is the only festival that truly fills light in everyone’s lives. Fondly called ‘festival of lights’ by the west, India celebrates yet another with the same fervor and enthusiasm.